Garlic Butter Chicken Tortellini

Garlic Butter Chicken Tortellini is a delicious and comforting dish that combines tender chicken with rich garlic butter and cheesy tortellini. This meal is perfect for busy weeknights when you want something satisfying but don’t have a lot of time to cook. The flavors blend beautifully, and it can be made in just about 30 minutes! Each bite is filled with warmth and flavor, making it a favorite for families and anyone who enjoys Italian cuisine.

In this dish, the garlic and butter create a rich sauce that coats the chicken and cheese-filled tortellini. It’s a simple recipe that brings a gourmet feel to your dinner table without all the fuss. Plus, it’s easy to customize if you’d like to add veggies or extra seasonings. You will surely impress your family or guests with this delightful meal.

If you’re looking for a one-pan recipe that’s quick and easy, Garlic Butter Chicken Tortellini is the answer. With minimal cleanup and maximum flavor, it’s a dish you’ll want to make again and again. Let’s dive into how to prepare this tasty meal.

How to Make Garlic Butter Chicken Tortellini

Ingredients You’ll Need

3-4 boneless, skinless chicken breasts (about 1 lb)
3 cloves fresh garlic, minced
12 oz cheese-filled tortellini
4 tbsp unsalted butter
½ cup freshly grated Parmesan cheese
2 tbsp low-sodium soy sauce

Step-by-Step Directions

1. Gather all ingredients on your counter and mince the garlic.
2. Cook the tortellini in boiling salted water according to package instructions until al dente. Drain and set aside.
3. In a large skillet over medium heat, melt 2 tbsp of butter. Season chicken breasts with salt and pepper; cook until golden brown (6-7 minutes per side). Remove from skillet and slice into bite-sized pieces.
4. In the same skillet, add the remaining butter and minced garlic; sauté until fragrant (about 1 minute).
5. Return the sliced chicken to the skillet along with the tortellini; drizzle soy sauce over them and toss until well coated.
6. Sprinkle Parmesan cheese on top before serving.

How to Serve Garlic Butter Chicken Tortellini

Serve Garlic Butter Chicken Tortellini hot, garnished with extra Parmesan cheese if desired. You can pair it with a simple side salad or some crusty bread to soak up the delicious garlic butter sauce.

How to Store Garlic Butter Chicken Tortellini

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm it on the stove or in the microwave until heated through.

Tips for the Best Garlic Butter Chicken Tortellini

• Make sure not to overcook the tortellini to keep its texture perfect.
• Season the chicken well for the best flavor.
• Feel free to add vegetables like spinach or broccoli for more nutrition.

Recipe Variations

You can switch the chicken for shrimp or even use a mix of vegetables to make a vegetarian version. Adding a splash of lemon juice can also brighten the flavors.

Frequently Asked Questions (FAQs)

Can I use frozen tortellini?
Yes, frozen tortellini works well. Just cook them according to the package instructions.

What can I serve with this dish?
Garlic Butter Chicken Tortellini pairs well with a green salad or garlic bread.

Can I make this recipe ahead of time?
Yes, you can pre-cook the chicken and tortellini, then combine and heat everything before serving.

Print